Traditional gastronomy

Things to see & do at Folegandros island

  • Traditional gastronomy

Overview of Traditional gastronomy

Try matsata (handmade noodles with rooster or rabbit), kalassouna (cheese pie with local souroto goat cheese and onions), karpouzenia (sweet made of fried watermelon), cooked caper, rakomelo (drink made with raki and honey) and of course the local delicious wines.

Map of Traditional gastronomy

Reviews of Traditional gastronomy

No text reviews of Traditional gastronomy exist. You can be the first one to review Traditional gastronomy.